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June 23, 2017

Almost every medical or microbe expert in the world will cheerfully tell you the same thing: germs are everywhere, whether you like it or not.

Not that people should be overly concerned about becoming ill. According to Tierno, only about 1 to 2 percent of the 60,000 typ...

June 13, 2017

Americans waste an unfathomable amount of food. In fact, according to a Guardian report released this week, roughly 50 percent of all produce in the United States is thrown away—some 60 million tons (or $160 billion) worth of produce annually, an amount constituting “o...

May 23, 2017

Am I breathing in germs if I'm smelling the garbage in my kitchen garbage can?

Answer by Drew Smith, former R&D director at MicroPhage and SomaLogic, on Quora:

The number of cultivatable bacteria in a typical office environment is about 100 per cubic meter, somewhat lowe...

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